Peanut Free Lemon Cayenne Tonic
This zesty tonic is the kind of drink that wakes you up from the inside out — bright, spicy, and just a little bit bold. Fresh lemon juice brings the citrus punch, while cayenne and ground ginger add a warming kick that lingers in the best possible way. A splash of apple cider vinegar ties everything together and gives it that tangy depth you didn't know you needed in a morning ritual. The whole thing comes together in under a minute with nothing more than a glass and a good stir. Every single ingredient is straightforward and naturally free from nuts of any kind, so there's no label-scanning or second-guessing involved. Drink it warm for a soothing, spa-like experience, or pour it over ice when you want something a little more refreshing. It's simple, it's sharp, and it genuinely makes you feel like you're doing something good for yourself.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
1 serving
- 1 cup filtered water, room temperature or warm
- 2 tbsp fresh lemon juice (about ½ lemon)
- 1 tbsp apple cider vinegar
- ¼ tsp cayenne pepper
- ¼ tsp ground ginger
- 1 pinch sea salt
For serving
- ice cubes, for serving (optional)
Instructions
- 1
Combine the water, lemon juice, apple cider vinegar, cayenne, ground ginger, and sea salt in a glass or small jar.
- 2
Stir vigorously until the cayenne and ginger are fully dispersed and no powder settles at the bottom, about 20–30 seconds.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!