Macadamia Free Lemon Cayenne Tonic
This zesty tonic is the kind of drink that wakes you up from the inside out — bright, spicy, and just a little funky in the best way. Fresh lemon juice brings the citrus punch, while cayenne and ground ginger team up to deliver a slow, satisfying heat that lingers. A splash of apple cider vinegar rounds everything out with a tangy edge that somehow makes the whole thing feel alive. It comes together in under a minute with nothing more than a glass and a spoon, which means there's really no excuse not to make it. The ingredient list is refreshingly short and completely straightforward — no specialty store runs, no blending, no fuss. Serve it over ice on a hot morning or sip it warm when you need a little reset; either way, it hits differently than your average glass of water.
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Learn more →Ingredients
1 serving
- 1 cup filtered water, room temperature or warm
- 2 tbsp fresh lemon juice (about ½ lemon)
- 1 tbsp apple cider vinegar
- ¼ tsp cayenne pepper
- ¼ tsp ground ginger
- 1 pinch sea salt
For serving
- ice cubes, for serving (optional)
Instructions
- 1
Combine the water, lemon juice, apple cider vinegar, cayenne, ground ginger, and sea salt in a glass or small jar.
- 2
Stir vigorously until the cayenne and ginger are fully dispersed and no powder settles at the bottom, about 20–30 seconds.
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