MSG Free Lemon-Basil Orange Carrot Cooler
This vibrant blended drink is a sunshine-bright combination of sweet carrot, citrusy orange, zippy lemon, and fragrant basil — the kind of glass that looks like it came from a juice bar but comes together right in your own kitchen. Every single ingredient here is whole and recognizable, which means you never have to squint at a label wondering what's hiding inside. Fresh ginger and a pinch of turmeric add a gentle warmth and golden hue that make this cooler feel almost medicinal in the best possible way, while honey rounds out the tartness naturally. Straining the blended mixture through a fine-mesh sieve gives you a silky-smooth texture that's surprisingly refined for something so simple. It's the kind of refreshing drink that works equally well as a morning pick-me-up or an afternoon reset, especially poured over a big glass of ice with a sprig of fresh basil on top.
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Learn more →Ingredients
2 servings
- 3 medium carrots, peeled and roughly chopped
- 1 cup fresh orange juice (from about 2 large oranges)
- 3 tbsp fresh lemon juice (from about 1 large lemon)
- ½ cup cold water
- 1 tsp fresh ginger, peeled and grated
- 1 tbsp honey
- 8 fresh basil leaves
- ¼ tsp ground turmeric
- 1 cup ice cubes
For serving
- 2 thin orange slices (optional)
- 2 fresh basil sprigs (optional)
Instructions
- 1
Add the chopped carrots, orange juice, lemon juice, cold water, grated ginger, honey, basil leaves, and turmeric to a blender. Blend on high for 60–90 seconds until completely smooth and no large carrot pieces remain.
- 2
Set a fine-mesh strainer over a large measuring cup or bowl. Pour the blended mixture through the strainer, pressing on the solids with the back of a spoon to extract as much liquid as possible. Discard the pulp.
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