Alpha Gal Friendly Lemon-Basil Orange Berry Infused Water

Staying hydrated gets a serious upgrade when your water looks this gorgeous and tastes like a garden in a glass. Citrus rounds, plump mixed berries, and torn fresh basil come together in a cold pitcher to create something that feels genuinely refreshing rather than just functional. For anyone navigating alpha-gal syndrome, the challenge is often hidden animal-derived ingredients lurking in flavored drinks, packaged teas, and store-bought infusions — this recipe sidesteps all of that with nothing but whole fruit, herbs, and water. A gentle muddle releases just enough juice to tint the water a beautiful rosy hue without turning it cloudy or overly sweet. The basil adds an unexpected herbal note that makes the whole thing feel a little fancy, whether you're serving it at a backyard gathering or just sipping it on a Tuesday afternoon. Let it steep for an hour for something light and floral, or push it to four hours if you want the flavor to really sing. Best of all, the pitcher gives you a second, softer batch — so one round of prep goes a long way.

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