Xanthan Gum Free Lemon-Basil Cucumber Water

Crisp, citrusy, and faintly herbal, this infused water is the kind of drink that makes a plain glass feel like something special. Thin rounds of lemon and cucumber steep alongside torn fresh basil, slowly releasing their flavors into cold filtered water for a result that's genuinely refreshing without any sweeteners or additives. It's a great reminder that the best drinks are often the simplest ones. Since every ingredient here is whole and unprocessed, there's no need to scan labels or second-guess what's hiding in a flavoring blend — just real produce doing its thing. Let it steep for an hour if you're in a hurry, or push it to four hours for a more pronounced, garden-fresh flavor. Serve it straight from the pitcher at a summer gathering, a weekend brunch, or honestly just a Tuesday afternoon when you want to feel a little more put-together.

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