Sesame Free Lemon-Basil Cucumber Water
Staying properly hydrated gets a whole lot more exciting when your water tastes like a spa day. This infused pitcher drink layers bright citrus, cool cucumber, and fragrant torn basil into cold filtered water for a refreshing sip that feels genuinely special. There are no sauces, no seasonings, and no packaged ingredients to scrutinize — just whole fruits, fresh herbs, and water, making it naturally free of hidden allergens without any extra effort. The longer it steeps in the fridge, the more aromatic and flavorful it becomes, so you can tailor the intensity to your taste. It's the kind of thing you'll want to keep on the top shelf of your refrigerator all week, ready to pour at a moment's notice. Elegant enough for a dinner party spread, easy enough for a Tuesday afternoon.
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Learn more →Ingredients
4 servings
- 1 medium lemon, thinly sliced into rounds
- ½ medium english cucumber, thinly sliced into rounds
- 10 fresh basil leaves, lightly torn
- 8 cups cold filtered water
- 1 cup ice cubes (optional)
Instructions
- 1
Add the lemon slices, cucumber slices, and torn basil leaves to a large pitcher.
- 2
Pour the cold water over the fruit and herbs, pressing the ingredients down gently so they are submerged.
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