Walnut Free Lemon Balm & Ginger Herbal Tea
This soothing herbal tea is the kind of drink that makes you slow down and actually enjoy the moment. Fresh lemon balm brings a gentle citrusy calm, while ginger and turmeric add warmth and a subtle earthy depth that feels genuinely nourishing. A squeeze of lemon juice brightens everything up, and a drizzle of honey lets you dial in just the right level of sweetness. The optional pinch of black pepper is a small but smart touch — it plays beautifully with the turmeric and rounds out the whole cup. Since this recipe is built entirely from fresh herbs, spices, and pantry staples, there's no need to scrutinize labels or worry about hidden allergens sneaking in. It comes together in under fifteen minutes and strains into two mugs that look as lovely as they taste. Whether you're winding down in the evening or just need a cozy midday reset, this is the kind of simple, wholesome brew worth keeping in regular rotation.
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Learn more →Ingredients
2 servings
- 2 cups water
- ½ cup fresh lemon balm leaves, loosely packed
- 1-inch piece fresh ginger, thinly sliced
- ¼ tsp ground turmeric
- 1 tbsp fresh lemon juice
- 1–2 tsp honey, to taste
- 1 pinch black pepper (optional)
Instructions
- 1
Combine the water, ginger slices, and turmeric in a small saucepan over medium heat. Bring to a gentle simmer, then reduce the heat to low and cook for 5 minutes.
- 2
Remove the saucepan from the heat. Add the lemon balm leaves and, if using, the black pepper. Let steep for 5 minutes, until the liquid is fragrant and pale golden-green.
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