Vegetarian Kiwi Lime Trail Mix Cups

There's something genuinely satisfying about a snack that feels indulgent but is built entirely from wholesome, plant-based ingredients. Toasted pepitas and sunflower seeds bring a nutty crunch, walnuts add richness, and dark chocolate chips sneak in just enough sweetness to make this feel like a treat. The real surprise is the topping — bright kiwi rounds dressed in fresh lime juice, lime zest, and a touch of maple syrup that cuts right through the richness of the nuts and coconut. Everything comes together in individual cups, which makes portioning effortless and presentation genuinely pretty. A handful of torn mint leaves at the end is optional, but it adds a cool, herby lift that takes the whole thing up a notch. This is the kind of recipe that works as an afternoon snack, a light dessert, or even a brunch spread centerpiece — no cooking beyond a quick skillet toast required.

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