
Bright, tangy, and genuinely refreshing, this kiwi lime mocktail is the kind of drink that makes you forget you're not sipping something from a fancy bar. Fresh kiwi gets muddled down into a vibrant pulp, then shaken hard with real lime juice and a touch of maple syrup for natural sweetness β no artificial syrups or energy-boosting additives anywhere in sight. The whole thing is completely free of coffee, tea, and any hidden stimulants, so it's a great option for anyone cutting back or simply looking for a lively drink they can enjoy any time of day. Straining the mixture through a fine-mesh sieve gives you a silky, jewel-toned base that looks stunning once it hits the sparkling water. That final pour of chilled bubbles lifts everything into something that feels genuinely celebratory. A lime wheel and a sprig of fresh mint on top make it look like you put in way more effort than you actually did.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more β2 servings








Place the sliced kiwi in a cocktail shaker or large jar. Muddle firmly with a muddler or the handle of a wooden spoon until the kiwi is fully broken down into a rough pulp, about 10β12 presses.
Add the lime juice, maple syrup, cold water, and ice to the shaker. Seal and shake vigorously for 15β20 seconds, until the outside of the shaker feels very cold.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
