Turmeric Free Kiwi Lime Mocktail Spritz
Bright, tropical, and fizzing with fresh flavor, this mocktail spritz is the kind of drink that makes any occasion feel a little more special — no alcohol required. Ripe kiwis get blended with fresh lime juice and a touch of maple syrup, then strained into a silky, jewel-green base that's as beautiful as it is refreshing. Topping it off with chilled sparkling water gives it that satisfying effervescence you'd expect from a proper cocktail, minus anything you'd rather avoid. Because every ingredient here is whole and straightforward — fruit, citrus, a natural sweetener, and bubbles — there's zero guesswork about what's actually in your glass. Many store-bought mocktail mixes and flavored sparkling drinks sneak in spice blends or natural flavors that can be hard to vet, so blending your own from scratch is genuinely the smarter move. The lime wheels and fresh mint make it look like something you'd order at a rooftop bar, and the whole thing comes together in just a few minutes with a blender and a strainer.
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Learn more →Ingredients
2 servings
- 4 medium kiwis, peeled and roughly chopped
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- ¼ cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels, for garnish (optional)
- 2 fresh mint sprigs, for garnish (optional)
Instructions
- 1
Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
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