Tree Nut Free Kiwi Lime Mocktail Spritz
Bright, tropical, and genuinely refreshing, this kiwi lime spritz is the kind of drink that makes any occasion feel a little more festive — no bar cart required. Fresh kiwi gets blended with real lime juice and a touch of maple syrup, then strained into a silky, vibrant base that's nothing like the artificially flavored stuff. Topping it off with chilled sparkling water gives it that satisfying fizz that makes it feel like a proper cocktail without a drop of alcohol. Every single ingredient here is naturally free from tree nuts, so there's no label-scanning or cross-contamination anxiety to deal with — just clean, whole-food flavors. The straining step is a small but brilliant move that keeps the texture smooth and elegant rather than chunky. Dress it up with a lime wheel and a sprig of fresh mint and it looks stunning on a table, whether you're hosting brunch or just treating yourself on a Tuesday.
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Learn more →Ingredients
2 servings
- 4 medium kiwis, peeled and roughly chopped
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- ¼ cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels, for garnish (optional)
- 2 fresh mint sprigs, for garnish (optional)
Instructions
- 1
Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
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