
Bright, tropical, and endlessly refreshing, this kiwi lime spritz is the kind of drink that makes any afternoon feel like a celebration. Fresh kiwi gets blended with zingy lime juice and a touch of maple syrup, then strained into a silky, jewel-green base that's as beautiful as it is delicious. Topping it off with chilled sparkling water gives it that satisfying fizz without any store-bought mixers or flavored sodas that might sneak in unwanted additives. Because every ingredient here is whole and straightforward, you never have to second-guess what's in your glass β no hidden seed-derived oils or extracts to worry about. The straining step is a small but brilliant move that keeps the texture smooth and elegant, so it drinks more like a fancy cocktail than a blended smoothie. Garnish with a lime wheel and a sprig of fresh mint for a presentation that looks genuinely impressive with almost zero effort. It's the perfect mocktail for hosting or just treating yourself on a warm day.
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Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30β45 seconds.
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
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