Rice Free Kiwi Lime Mocktail Spritz
Bright, tropical, and fizzy, this mocktail is the kind of drink that makes any occasion feel a little more special — no alcohol required. Fresh kiwi gets blended with real lime juice and a touch of maple syrup, then strained into a silky, vibrant base that's nothing like the artificially flavored stuff you'd find in a bottle. The sparkling water brings the effervescence, turning that smooth kiwi-lime mixture into something genuinely refreshing and a little fancy. Because every ingredient here is naturally grain-free and whole, there's zero concern about hidden rice-based additives or thickeners that sneak into so many packaged drink mixes and syrups. The fine-mesh straining step is worth the extra thirty seconds — it gives you a clean, smooth sip rather than a chunky blend. Dress it up with a lime wheel and a sprig of mint and it looks like something you'd pay twelve dollars for at a rooftop bar. Whether you're hosting or just treating yourself on a Tuesday, this spritz delivers serious wow factor with minimal effort.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 4 medium kiwis, peeled and roughly chopped
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- ¼ cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels, for garnish (optional)
- 2 fresh mint sprigs, for garnish (optional)
Instructions
- 1
Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!