Nutmeg Free Kiwi Lime Mocktail Spritz
Bright, tropical, and endlessly refreshing, this kiwi lime spritz is the kind of drink that makes any occasion feel a little more festive. Fresh kiwi gets blended with real lime juice and a touch of maple syrup, then strained into a silky, jewel-green base that's as gorgeous as it is delicious. Topped with chilled sparkling water, it delivers that satisfying fizz without a single artificial ingredient in sight. Warm spices like nutmeg are completely absent from the ingredient list, so anyone avoiding them can sip freely without scanning labels or second-guessing a thing. The straining step is a small but brilliant move — it gives you a smooth, pulp-free liquid that mingles beautifully with the bubbles. A lime wheel and a sprig of fresh mint on the rim take it from casual to cocktail-hour worthy in seconds. It's proof that a truly stunning mocktail doesn't need much — just good fruit, a squeeze of citrus, and a little sparkle.
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Learn more →Ingredients
2 servings
- 4 medium kiwis, peeled and roughly chopped
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- ¼ cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels, for garnish (optional)
- 2 fresh mint sprigs, for garnish (optional)
Instructions
- 1
Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
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