Coconut Free Kiwi Lime Mocktail Spritz
Bright, tangy, and genuinely refreshing, this mocktail spritz is the kind of drink that makes you feel like you're sitting somewhere sunny even on a regular Tuesday. Fresh kiwi gets blended with lime juice and a touch of maple syrup, then strained into a silky, vibrant green base that's as beautiful as it is delicious. Topping it off with chilled sparkling water gives it that satisfying fizz without any store-bought mixers or flavored sodas — so you know exactly what's going in your glass. Many bottled mocktail mixes and flavored sparkling drinks sneak in coconut water or coconut-derived ingredients, making this blended-from-scratch approach a genuinely smart move. The straining step is a small extra effort that pays off big, leaving you with a smooth, pulp-free sip that feels polished and intentional. Dress it up with a lime wheel and a sprig of fresh mint and it's honestly impressive enough to serve at a party.
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Learn more →Ingredients
2 servings
- 4 medium kiwis, peeled and roughly chopped
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- ¼ cup cold water
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels, for garnish (optional)
- 2 fresh mint sprigs, for garnish (optional)
Instructions
- 1
Add the kiwi, lime juice, maple syrup, and cold water to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer into a measuring cup or pitcher, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
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