Lupin Free Kiwi Lime Agua Fresca
This vibrant, blended drink is everything a warm-weather refresher should be — bright, lightly sweet, and packed with the tropical tang of fresh kiwi and lime. The combination of ripe kiwi, fresh lime juice, and a touch of maple syrup creates a flavor that feels fancy but comes together with almost zero effort. Straining the blended mixture through a fine-mesh sieve gives you a silky-smooth, restaurant-quality result that's a serious step up from anything you'd find in a bottle. Every single ingredient here is straightforward and naturally free from lupin, so there's no need to scrutinize labels or worry about hidden flour-based additives sneaking into your glass. The maple syrup adds just enough sweetness without overpowering the citrus edge, and you can easily dial it up or down to suit your taste. Serve it over a big pile of ice with a kiwi round or lime slice on the rim and it instantly looks like something from a juice bar.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 8 medium kiwis (about 700 g), peeled and roughly chopped
- 3 cups cold water
- 3 tbsp fresh lime juice (from about 2 limes)
- 3 tbsp maple syrup, or more to taste
- ⅛ tsp fine salt
For serving
- ice, for serving
- lime slices or kiwi rounds, for garnish (optional)
Instructions
- 1
Add the chopped kiwi and cold water to a blender. Blend on high until completely smooth, about 45 seconds.
- 2
Set a fine-mesh strainer over a large pitcher. Pour the blended kiwi mixture through the strainer in batches, pressing gently on the solids with a spoon to extract as much liquid as possible. Discard the solids.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!