Xanthan Gum Free Jasmine Blueberry Iced Tea

Simmered fresh blueberries, floral jasmine tea, a touch of maple syrup, and a bright squeeze of lemon come together in a drink that looks stunning and tastes even better. The deep purple-red color alone is enough to make everyone at the table ask what's in their glass. Because this recipe is built entirely from whole, recognizable ingredients, there are no thickeners or stabilizers hiding anywhere — just fruit, tea, and natural sweetness. Muddling the blueberries directly in the pan pulls out every bit of their rich, jammy flavor before the jasmine tea bags steep in and add their signature floral depth. A quick strain keeps the texture perfectly smooth and clean without needing any additives whatsoever. Served over ice with optional mint and lemon, it's the kind of refreshing pitcher drink that feels effortlessly impressive for a summer afternoon or a casual gathering.

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