
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →8 servings

Monty's Dairy Free Plant-Based Butter Original
Wildbrine Wild Creamery Cultured & Plant Based European Style Butter Alternative
Miyoko's Creamery European Style Cultured Vegan Butter Hint of Sea Salt
Naturli European Style Plant Butter Spread







In a small bowl, combine the tamari, toasted sesame oil, grated ginger, rice vinegar, salt, and white pepper. Stir until the salt dissolves and the mixture is uniform.
Beat the softened butter with a stand mixer or hand mixer on medium speed until light and fluffy, about 1–2 minutes.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
