Oral Allergy Syndrome Friendly Instant Pot Rice Pudding

Total time50 min

Prep time5 min

Cook time30 min

Oral Allergy Syndrome Friendly Instant Pot Rice Pudding

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Ingredients

4 servings

1 cup short-grain white rice (such as arborio or sushi rice)
1 ½ cups whole milk
½ cup water
3 tbsp granulated sugar
C&H Pure Cane Granulated White Sugar 10LB Domino Sugar Pure Cane Granulated - 10 Lb C&H Premium Pure Cane Granulated Sugar 4LB Domino Sugar Pure Cane Granulated - 32 Oz Imperial Sugar Granulated Pure Cane Sugar
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¼ tsp salt
1 tsp vanilla extract
½ tsp ground cinnamon
½ cup heavy cream

For serving

ground cinnamon or ground nutmeg, for serving (optional)

Instructions

1
Combine the rice, whole milk, water, sugar, and salt in a 7-inch oven-safe bowl or 1.5-quart oven-safe dish. Stir briefly to distribute the sugar and salt.
2
Pour 1 cup of water into the Instant Pot insert. Place the trivet inside and set the filled bowl on top of the trivet.

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