MSG Free Instant Pot Cilantro Lime Rice
Bright, citrusy, and impossibly fluffy, this Instant Pot rice is the kind of side dish that quietly steals the show at the dinner table. The combination of fresh lime juice, lime zest, and roughly chopped cilantro folded into perfectly cooked long-grain white rice delivers a clean, vibrant flavor that feels restaurant-quality with minimal effort. Because every ingredient here is whole and unprocessed — real butter, fresh citrus, simple salt — there are no hidden flavor enhancers or seasoning packets to worry about, which is exactly what makes this such a reliable go-to. Rinsing the rice before cooking is a small step that makes a big difference, helping each grain stay separate and light rather than clumping together. The Instant Pot does the heavy lifting, locking in moisture and producing consistent results every single time. A quick natural pressure release followed by a gentle fold with the fork keeps the texture airy and lets those fresh herbs stay bright green and fragrant. Serve it alongside grilled proteins, tucked into a burrito bowl, or honestly just eaten straight from the pot — no judgment here.
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Learn more →Ingredients
4 servings
- 1 ½ cups long-grain white rice
- 1 ¾ cups water
- 1 tbsp unsalted butter
- ½ tsp salt
- 3 tbsp fresh lime juice (from about 2 limes)
- ½ cup fresh cilantro, roughly chopped
- 1 tsp lime zest
Instructions
- 1
Place the rice in a fine-mesh strainer and rinse under cold running water, stirring with your hand, until the water runs mostly clear, about 30 seconds.
- 2
Add the rinsed rice, water, butter, and salt to the Instant Pot insert and stir briefly to combine.
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