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Pat the beef strips dry with paper towels, then season evenly with the salt and pepper.
Set the Instant Pot to Sauté (high). Add the butter and let it melt and foam. Working in two batches to avoid crowding, add the beef strips in a single layer and sear for 2 minutes per side, until browned on the outside — the beef will not be cooked through. Transfer the seared beef to a plate and set aside.
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