Low FODMAP Iced Latte

Total time5 min

Prep time5 min

Cook time0 min

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Ingredients

1 serving

2 shots (2 oz) espresso
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1 cup whole milk
1 cup ice cubes
1–2 tsp simple syrup (optional)

Instructions

1
Brew 2 shots of espresso using an espresso machine or stovetop moka pot and let them cool for 1–2 minutes until no longer steaming.
2
Fill a tall glass with the ice cubes.

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