Soy Free Iced Green Tea with Mint & Ginger

This chilled green tea drink is bright, refreshing, and layered with the kind of flavor that makes you want to keep sipping long after the glass is empty. Fresh ginger adds a gentle warmth, honey brings just enough sweetness, and the mint leaves steep into the brew for a clean, cooling finish that feels genuinely sophisticated. Every single ingredient here is naturally free from soy — no labels to scrutinize, no sneaky additives to track down. The technique matters too: steeping the tea at 175°F rather than a rolling boil keeps the flavor smooth and mellow instead of sharp or astringent, so you get a perfectly balanced base every time. Straining everything through a fine-mesh sieve before chilling means the final drink is crystal clear and silky, with none of the bitterness that can come from over-steeping. A squeeze of lemon over the top right before serving ties all the flavors together beautifully. It's the kind of drink that feels like something you'd order at a nice café, made entirely in your own kitchen.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →