
When the temperature drops and your throat starts to feel scratchy, few things are as soothing as a steaming mug of this classic warm cocktail. Whiskey, honey, and fresh lemon juice come together in a way that feels almost medicinal — in the best possible sense. Every ingredient here is completely clean and straightforward, with no flavor packets, seasoning blends, or processed additives that might sneak in unwanted additives. The honey dissolves beautifully into the hot water, creating a naturally sweet base that lets the citrus and whiskey shine without any artificial enhancement. Optional cinnamon and cloves add a gentle warmth and spice that make the whole drink feel like a hug in a mug. It comes together in just a few minutes with nothing more than a kettle and a mug, making it one of the easiest comforting drinks you can pour on a cold evening.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →1 serving






Heat the water in a kettle or small saucepan until just off the boil, about 200°F (93°C).
Add the honey to a mug and pour in about 1 oz of the hot water, stirring until the honey is fully dissolved.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
