
When you're fighting off a chill or just want something warm and soothing in your hands, few drinks deliver like a classic hot toddy. The sweetness here comes entirely from real honey — no corn syrup, no mystery syrups, no processed sweeteners hiding in the mix. That matters more than you'd think, because plenty of bottled cocktail mixers and flavored spirits sneak in high fructose corn syrup to cut costs. With just whiskey, fresh lemon juice, honey, and hot water, this drink is as clean and straightforward as it gets. The honey dissolves beautifully into the hot water, creating a silky base that balances the brightness of the lemon and the warmth of the spirit. A cinnamon stick and a couple of cloves take it from simple to genuinely special without adding a single questionable ingredient. It's the kind of drink that feels like self-care in a mug.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →1 serving







Heat the water in a kettle or small saucepan until just off the boil, about 200°F (93°C).
Add the honey to a mug and pour in about 1 oz of the hot water, stirring until the honey is fully dissolved.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
