Pistachio Free Hot Honey Lemon Tea with Turmeric & Ginger
This warming mug is the kind of drink that makes you feel like you're actually taking care of yourself. Fresh ginger and ground turmeric simmer together until the water turns a gorgeous golden hue, and then green tea steeps right into that fragrant base for a deep, layered flavor you just can't get from a store-bought packet. A generous squeeze of fresh lemon and a spoonful of raw honey round everything out with brightness and just enough sweetness, while an optional pinch of cayenne gives it a little kick if you're into that. The black pepper isn't an accident either — it works alongside the turmeric to make the whole thing feel intentional and smart. Every single ingredient here is naturally free from tree nuts of any kind, so there's zero label-reading stress and no cross-contact concerns to worry about. It comes together in one small saucepan with almost no effort, and the result is a deeply satisfying, aromatic tea that feels far more special than the sum of its parts.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 green tea bags
- 1 inch fresh ginger, peeled and thinly sliced
- ½ tsp ground turmeric
- ⅛ tsp ground black pepper
- 3 tbsp fresh lemon juice (from about 1 large lemon)
- 2 tbsp raw honey, plus more to taste
- 1 pinch cayenne pepper (optional)
Instructions
- 1
Combine the water, sliced ginger, ground turmeric, and black pepper in a small saucepan. Bring to a gentle simmer over medium heat, then reduce to low and simmer for 3 minutes, until the liquid is lightly golden and fragrant.
- 2
Remove the saucepan from the heat. Add the green tea bags and steep for 3–4 minutes, until the tea is a deep amber-gold. Remove and discard the tea bags — do not squeeze them, as this can make the tea bitter.
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