
Managing an alpha-gal allergy means scrutinizing every ingredient label, especially in blended drinks where dairy and mammal-derived additives can sneak in without warning. This smoothie sidesteps all of that by leaning on oat milk as its creamy base β no cow's milk, no hidden mammal products, just a naturally sweet, plant-based pour that blends beautifully. Sweet white peaches and juicy blueberries bring a gorgeous color and a flavor that tastes like peak summer in a glass. A spoonful of raw honey adds just enough floral sweetness, while fresh grated ginger gives the whole thing a subtle, warming kick that keeps it from tasting one-dimensional. Everything goes straight into the blender and comes out silky smooth in under a minute, making it one of the easiest breakfasts or afternoon pick-me-ups you can throw together. It's the kind of drink that feels indulgent but is built entirely from real, whole ingredients you can trust.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more β2 servings





Add the white peach pieces, blueberries, oat milk, honey, grated ginger, and ice to a blender.
Blend on high speed until completely smooth and no fruit chunks remain, about 45β60 seconds. If the smoothie is thicker than you'd like, add oat milk 2 tbsp at a time and blend briefly until it reaches a pourable consistency.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
