High Fructose Corn Syrup Free Honey White Grape Coconut Refresher
This chilled drink is light, floral, and just sweet enough — the kind of refresher that feels fancy without requiring any effort. White grape juice brings a delicate fruitiness, coconut water adds natural electrolytes and a subtle tropical note, and a spoonful of honey ties it all together with gentle sweetness. Skipping high fructose corn syrup in store-bought drinks can feel like a full-time job, since it hides in everything from bottled juices to flavored waters, but this recipe keeps things clean with whole, recognizable ingredients. The mint-infusion step is a small touch that makes a big difference — just a ten-minute rest in the pitcher and the whole drink smells like a garden. A splash of sparkling water at the end gives it a little lift if you want something with more fizz. It comes together in minutes and is perfect for warm afternoons, brunches, or anytime you want something that feels indulgent but is actually pretty wholesome.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 1 cup white grape juice, chilled
- 1 cup coconut water, chilled
- 1 tbsp honey
- 4–6 fresh mint leaves
- 2 cups ice cubes
- ¼ cup sparkling water (optional)
Instructions
- 1
In a pitcher or large measuring cup, stir together the white grape juice, coconut water, and honey until the honey is fully dissolved, about 30 seconds.
- 2
Gently press the mint leaves between your palms to release their aroma, then add them to the pitcher. Let the mixture rest for 10 minutes so the mint infuses.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!