Brazil Nut Free Honey Rooibos Herbal Tea
Warm, earthy, and just sweet enough, this simmered herbal blend is the kind of cup that makes you want to slow down and actually enjoy your afternoon. Rooibos brings a naturally smooth, slightly nutty depth without any caffeine, and the fresh ginger adds a gentle kick that warms you from the inside out. A spoonful of honey rounds everything out into something that feels almost medicinal in the best possible way. Because this is made entirely from scratch with whole, simple ingredients, there's no guesswork about what's hiding in a store-bought blend — just clean, recognizable components you control from start to finish. The optional mint sprigs are a small touch that makes the finished mug look and smell genuinely beautiful. It comes together in under fifteen minutes and requires almost no equipment beyond a saucepan and a strainer, making it an effortless ritual for any time of day.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 rooibos tea bags
- 2 tbsp honey
- 3 slices fresh ginger (each about ¼ inch thick)
- 4 sprigs fresh mint (optional)
Instructions
- 1
Combine the water and ginger slices in a small saucepan over medium heat and bring to a gentle boil, about 5 minutes.
- 2
Remove the pan from the heat, add the rooibos tea bags, and steep for 5 minutes, until the liquid is a deep amber-red.
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