Pescatarian Honey Peppermint Herbal Tea
Fresh peppermint leaves and a drizzle of raw honey come together in one of the most soothing cups you can make at home. The technique here is simple but intentional — letting the water cool just slightly before steeping protects the delicate oils in the mint, giving you a brighter, cleaner flavor than you'd get from a standard tea bag. Raw honey dissolves beautifully into the warm liquid and adds a gentle floral sweetness that balances the cool, herbal punch of the peppermint. This kind of recipe is naturally free from anything processed or packaged, so you know exactly what's going into your mug. It's the kind of drink that feels like a reset — perfect after a big meal, on a slow morning, or whenever you need something calming without reaching for caffeine. Two ingredients, two mugs, and about ten minutes is all it takes.
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Learn more →Ingredients
2 servings
- 2 cups water
- ½ cup fresh peppermint leaves, loosely packed
- 2 tsp raw honey
Instructions
- 1
Heat the water in a small saucepan or kettle over medium-high heat until it just reaches a gentle boil, then remove from heat and let it rest for 30 seconds.
- 2
Add the fresh peppermint leaves to the hot water and steep for 5 minutes, until the water is pale green and fragrant.
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