
Few things are as instantly soothing as a mug of fresh peppermint tea, and this version keeps things beautifully simple with just three real-food ingredients. Fresh peppermint leaves steep into the hot water and turn it a delicate pale green, filling your kitchen with that clean, cooling aroma before you even take a sip. Raw honey stirs in at the end, adding just enough natural sweetness without any refined sugar or processed additives — making this a genuinely clean choice for anyone eating whole, unprocessed foods. It's the kind of drink that feels like a treat but requires almost no effort to pull together. Whether you're winding down after dinner or looking for a warm afternoon ritual, this tea fits right in. The technique of letting the water rest briefly off the boil before steeping is a small but smart step that keeps the peppermint flavor bright and fresh rather than bitter.
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Heat the water in a small saucepan or kettle over medium-high heat until it just reaches a gentle boil, then remove from heat and let it rest for 30 seconds.
Add the fresh peppermint leaves to the hot water and steep for 5 minutes, until the water is pale green and fragrant.
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