Mushroom Free Honey Lime Fruit Skewers
Bright, juicy, and bursting with color, these fruit skewers are the kind of dish that disappears from the table before you even get a chance to sit down. Strawberries, pineapple, mango, grapes, and blueberries are threaded together in a rainbow of flavors, then finished with a silky honey lime glaze that ties everything together beautifully. A touch of ground ginger and fresh lime zest give the drizzle a subtle warmth and zing that elevates simple fruit into something genuinely special. The whole thing comes together in minutes with no cooking required — just thread, drizzle, and serve. A scatter of torn fresh mint on top adds a pop of herbal freshness that makes these look as good as they taste. Whether you're putting together a summer spread, a party platter, or a light dessert, these skewers deliver serious crowd-pleasing energy with almost zero effort.
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Learn more →Ingredients
4 servings
For the skewers
- 1 cup strawberries, hulled and halved
- 1 cup pineapple chunks (about 1-inch pieces)
- 1 cup green grapes
- 1 cup mango chunks (about 1-inch pieces)
- 1 cup blueberries
For the honey lime glaze
- 3 tbsp honey
- 2 tbsp fresh lime juice (from about 1 lime)
- 1 tsp lime zest
- ¼ tsp ground ginger
For serving
- 2 tbsp fresh mint leaves, torn (optional)
Instructions
- 1
Whisk together the honey, lime juice, lime zest, and ground ginger in a small bowl until the honey is fully dissolved and the glaze is smooth.
- 2
Thread the strawberries, pineapple chunks, grapes, mango chunks, and blueberries onto 8 skewers, alternating colors and varieties for even distribution.
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