Lactose Free Honey Lime Fruit Skewers
These vibrant skewers are a celebration of color and flavor, loaded with juicy strawberries, sweet mango, tangy pineapple, plump blueberries, and crisp green grapes all threaded together in one gorgeous arrangement. The real magic is the honey lime glaze — a quick whisk of honey, fresh lime juice, lime zest, and a hint of ground ginger that ties every bite together with a bright, citrusy kick. Since the entire recipe is built around fresh fruit and a naturally dairy-free glaze, it fits seamlessly into a lactose-free lifestyle without any substitutions or label-reading stress. Torn fresh mint scattered over the top adds a cool, herby finish that makes these look as impressive as they taste. They come together in minutes and are just as welcome at a backyard cookout as they are on a brunch spread. Serve them immediately after drizzling so the glaze stays glossy and the fruit holds its fresh texture.
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Learn more →Ingredients
4 servings
For the skewers
- 1 cup strawberries, hulled and halved
- 1 cup pineapple chunks (about 1-inch pieces)
- 1 cup green grapes
- 1 cup mango chunks (about 1-inch pieces)
- 1 cup blueberries
For the honey lime glaze
- 3 tbsp honey
- 2 tbsp fresh lime juice (from about 1 lime)
- 1 tsp lime zest
- ¼ tsp ground ginger
For serving
- 2 tbsp fresh mint leaves, torn (optional)
Instructions
- 1
Whisk together the honey, lime juice, lime zest, and ground ginger in a small bowl until the honey is fully dissolved and the glaze is smooth.
- 2
Thread the strawberries, pineapple chunks, grapes, mango chunks, and blueberries onto 8 skewers, alternating colors and varieties for even distribution.
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