Nightshade Free Honey Lime Dressing
Bright, tangy, and just a little sweet, this lime and honey dressing is the kind of thing you'll want to drizzle over everything. Avoiding nightshades can quietly complicate salad dressings more than you'd expect — many store-bought options sneak in tomato, paprika, or chili-based ingredients that are off the table. This one sidesteps all of that with a clean, vibrant lineup: fresh lime juice and zest, raw honey, olive oil, ginger, and turmeric. The slow-whisked emulsification technique brings it all together into a smooth, cohesive dressing that clings beautifully to greens or roasted vegetables. The ginger adds a gentle warmth and the turmeric gives it a gorgeous golden hue without any heat or nightshade risk. A handful of fresh cilantro stirred in at the end is optional but adds a lovely herbal lift if you're into it. Simple, fresh, and completely from scratch — this is the kind of dressing that makes you wonder why you ever bought a bottle.
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Learn more →Ingredients
6 servings
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tsp lime zest
- 2 tbsp raw honey
- ¼ cup extra-virgin olive oil
- ½ tsp fresh ginger, finely grated
- ¼ tsp ground turmeric
- ¼ tsp fine sea salt
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the lime juice, lime zest, honey, grated ginger, turmeric, and salt in a small bowl or jar and whisk together until the honey is fully dissolved and the mixture is uniform.
- 2
Drizzle in the olive oil in a slow, steady stream while whisking constantly until the dressing is emulsified and slightly thickened, with no visible separation.
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