Artificial Food Coloring Free Honey Lime Dressing
Bright, tangy, and just a little bit sweet, this honey lime dressing is the kind of thing you'll want to drizzle on absolutely everything. Store-bought dressings are one of the sneakiest sources of synthetic dyes and artificial additives, often hiding behind ingredient names that require a chemistry degree to decode. This one skips all of that entirely — every drop of color comes from real ingredients like turmeric, fresh lime zest, and optional cilantro, so what you see is genuinely what you get. Raw honey brings a gentle floral sweetness that balances the citrus beautifully, while fresh ginger adds a subtle warmth that makes the whole thing feel a little more special than your average vinaigrette. Whisking the olive oil in slowly creates a lightly emulsified texture that clings to greens instead of pooling at the bottom of the bowl. It comes together in minutes with just a whisk and a jar, and it keeps well for whenever you need it next.
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Learn more →Ingredients
6 servings
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tsp lime zest
- 2 tbsp raw honey
- ¼ cup extra-virgin olive oil
- ½ tsp fresh ginger, finely grated
- ¼ tsp ground turmeric
- ¼ tsp fine sea salt
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the lime juice, lime zest, honey, grated ginger, turmeric, and salt in a small bowl or jar and whisk together until the honey is fully dissolved and the mixture is uniform.
- 2
Drizzle in the olive oil in a slow, steady stream while whisking constantly until the dressing is emulsified and slightly thickened, with no visible separation.
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