Pistachio Free Honey Lemon Ginger Turmeric Tea
Warm, golden, and deeply aromatic, this simmered tea is the kind of drink that feels like a hug from the inside out. Fresh ginger, turmeric, cinnamon, and a squeeze of bright lemon come together in a way that's both soothing and invigorating — especially on a slow morning or a chilly evening. A touch of black pepper helps the turmeric do its thing, and a swirl of honey rounds everything out with just the right amount of sweetness. If you like a little heat, the optional pinch of cayenne takes the whole cup to another level. This is naturally free from nuts and seeds of any kind — no label-reading required, just simple pantry staples and fresh produce. It comes together in under fifteen minutes and strains beautifully into two mugs, making it an easy ritual to build into your day.
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Learn more →Ingredients
2 servings
- 2 cups water
- 1-inch piece fresh ginger, peeled and thinly sliced
- ½ tsp ground turmeric
- ⅛ tsp black pepper
- ¼ tsp ground cinnamon
- 3 tbsp fresh lemon juice (from about 1 large lemon)
- 2 tbsp honey
- 1 pinch cayenne pepper (optional)
Instructions
- 1
Combine the water, sliced ginger, turmeric, black pepper, and cinnamon in a small saucepan. Bring to a gentle boil over medium heat, then reduce the heat to low and simmer for 8–10 minutes, until the liquid is fragrant and a deep golden color.
- 2
Remove from the heat and stir in the lemon juice and honey until the honey is fully dissolved. Add the cayenne, if using.
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