Caffeine Free Honey Butter
Sweet, salty, and impossibly creamy, this whipped honey butter is the kind of condiment that makes everything it touches taste better. Three simple ingredients come together in just a few minutes of mixing to create a spread that's light, fluffy, and packed with flavor. The flaky sea salt is the secret weapon here — it cuts through the richness of the butter and keeps the honey from tipping into cloying sweetness. Slather it on warm biscuits, fresh bread, cornbread, or roasted sweet potatoes and watch it disappear fast. Since it's completely free of coffee, tea, chocolate, or any other stimulants, it's a genuinely worry-free treat you can enjoy any time of day without a second thought. Roll it into a log, wrap it up, and keep it in the fridge so you always have something a little special on hand.
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Learn more →Ingredients
8 servings
- ½ cup (1 stick) unsalted butter, softened to room temperature
- 3 tbsp honey
- ¼ tsp flaky sea salt
Instructions
- 1
Place the softened butter in a mixing bowl and beat with a hand mixer or stand mixer on medium speed for 1–2 minutes, until pale and fluffy.
- 2
Add the honey and flaky sea salt, then beat on medium-low speed for another 1 minute, until fully combined and smooth, scraping down the sides of the bowl once.
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