Tree Nut Free Ham Chicken Cordon Bleu Casserole

Total time1 hr

Prep time20 min

Cook time40 min

Tree Nut Free Ham Chicken Cordon Bleu Casserole

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Ingredients

6 servings

For the casserole

2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
½ tsp salt
¼ tsp black pepper
1 tbsp garlic-infused oil
FODY Low FODMAP Garlic-Infused Olive Oil (250ml)Private Selection Infused Olive Oil Garlic Garlic Gold USDA Certified Organic Extra Virgin Olive Oil Infused with Garlic Low FODMAP Tantillo Roasted Garlic Infused Avocado Oil Bari Olive Oil Flavor Infused Garlic - 8.45 Fl. Oz.
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6 oz ham, sliced into thin strips

For the sauce

3 tbsp unsalted butter
3 tbsp gluten free flour
1 ½ cups chicken broth
½ cup milk
2 tbsp dijon mustard
1 tsp dried thyme
¼ tsp salt
1 ½ cups shredded swiss cheese

For the topping

1 cup gluten free breadcrumbs
2 tbsp unsalted butter, melted
¼ tsp paprika

For serving

2 tbsp fresh parsley, chopped (optional)

Instructions

1
Preheat the oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish and set aside.
2
Heat the garlic-infused oil in a large skillet over medium-high heat until shimmering. Add the chicken pieces in a single layer, season with 1/2 tsp salt and 1/4 tsp black pepper, and cook for 5–6 minutes, turning once, until golden on the outside and no longer pink at the center. Transfer the chicken to the prepared baking dish.

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