Nickel Allergy Friendly Ham and Cheese Pinwheels

Total time1 hr 15 min

Prep time15 min

Cook time0 min

Nickel Allergy Friendly Ham and Cheese Pinwheels

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Ingredients

8 servings

8 oz cream cheese, softened
Green Valley Organic Lactose Free Cream Cheese - 8 oz Green Valley Cream Cheese Lactose Free - 8 Oz Cream Cheese Gina Marie Chub - 8 Oz Sierra Nevada Cheese Company Organic Cream Cheese, 8 oz Organic Lactose Free Cream Cheese, 8 oz
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2 tbsp dijon mustard
½ tsp garlic powder
¼ tsp black pepper
4 large flour tortillas (10-inch)
12 oz deli ham, thinly sliced
1 ½ cups shredded cheddar cheese
2 cups baby spinach leaves (optional)
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This ingredient likely doesn’t work for the diet.

Instructions

1
In a medium bowl, stir together the softened cream cheese, Dijon mustard, garlic powder, and black pepper until smooth and evenly combined.
2
Lay one tortilla flat on a clean work surface. Spread about 3 tablespoons of the cream cheese mixture in an even layer all the way to the edges.

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