Peanut Free Green Tea Citrus Spritz

Total time45 min

Prep time10 min

Cook time5 min

5.0

(12)

This refreshing spritz is the kind of drink that looks like it came from a fancy café but comes together in your own kitchen with just a handful of wholesome ingredients. Brewed green tea forms a delicate, earthy base that pairs beautifully with the bright punch of fresh-squeezed orange and lime juice, while maple syrup adds just enough sweetness to tie everything together. The trick of steeping the tea without squeezing the bags keeps the flavor smooth and clean — no bitterness, just that gorgeous golden-green color. Once everything is chilled and combined, a generous pour of sparkling water transforms it into something genuinely celebratory. Garnished with a citrus slice and a sprig of fresh mint, it's as pretty as it is delicious. Since every ingredient here is naturally free from peanuts and processed in your own kitchen, there's zero guesswork about what's actually in your glass — just pure, vibrant flavor you can feel good about sipping.

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Ingredients

4 servings

For the green tea base

2 cups water
3 green tea bags
3 tbsp maple syrup
½ cup fresh orange juice (from about 2 medium oranges)
3 tbsp fresh lime juice (from about 2 limes)

To finish

2 cups sparkling water, chilled
1 cup ice cubes

For serving

4 thin orange or lime slices, for garnish (optional)
4 fresh mint sprigs, for garnish (optional)

Instructions

1
Bring 2 cups of water to a boil in a small saucepan, then remove from the heat. Add the green tea bags and steep for 3 minutes, until the tea is a deep golden-green. Remove and discard the bags — do not squeeze them, as this releases bitter tannins.
2
Stir the maple syrup into the hot tea until fully dissolved. Let the sweetened tea cool to room temperature, about 15 minutes, then refrigerate until cold, at least 15 minutes more.

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