Whole 30 Green Tea Citrus Infused Water
Staying hydrated on a whole food reset doesn't have to mean plain water from a boring glass. This infused pitcher layers the subtle earthiness of green tea with bright lemon, sweet orange rounds, and fresh mint for a drink that feels genuinely refreshing and a little fancy. Everything in here is completely compliant — no sweeteners, no additives, just real fruit, real tea, and filtered water doing all the heavy lifting. The slow cold steep in the fridge is the real magic move, giving the water time to turn lightly golden and pick up that layered citrus-and-herb fragrance without any heat. It's the kind of thing you make on a Sunday and sip all week, and it makes reaching for your water bottle feel like a small treat rather than a chore. Pour it over ice and let those citrus slices float to the top — it looks beautiful on a table and tastes even better than it looks.
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Learn more →Ingredients
4 servings
- 4 cups cold filtered water
- 2 green tea bags
- 1 medium lemon, thinly sliced into rounds
- 1 medium orange, thinly sliced into rounds
- 6 fresh mint leaves
For serving
- 1 cup ice cubes, for serving
Instructions
- 1
Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
- 2
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
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