
Staying away from seed oils doesn't mean giving up on flavor, and this infused water is proof that the most refreshing drinks need absolutely nothing processed to shine. Cold filtered water gets steeped with green tea bags, fresh lemon and orange rounds, and a handful of mint leaves, then left to chill until it turns lightly golden and wonderfully fragrant. The result is something that feels far more special than plain water but requires zero cooking and zero questionable additives. Every single ingredient here is exactly what it looks like — whole fruit, real tea, and fresh herbs — so there's no label-reading required. It's the kind of drink you'll want to keep a pitcher of in the fridge all week, ready to pour over ice whenever you need something cool and reviving. The citrus slices look gorgeous floating in the glass, making it just as pretty as it is clean and simple.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings






Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
