Pescatarian Green Tea Citrus Infused Water
Staying hydrated has never felt this refreshing or this pretty. Cold filtered water slowly draws out the delicate, grassy notes of green tea while the lemon and orange rounds release their bright, sunny flavor — the result is a drink that tastes like something you'd pay too much for at a spa. A handful of fresh mint leaves rounds everything out with a cool, clean finish that makes each sip feel intentional. The longer it sits in the fridge, the more the flavors deepen, so making it the night before is genuinely worth it. Pouring it over ice turns a simple pitcher into something that looks stunning on a table or countertop, citrus rounds floating and all. It's naturally free of anything processed, and every single ingredient is exactly what it says it is — no label-reading required.
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Learn more →Ingredients
4 servings
- 4 cups cold filtered water
- 2 green tea bags
- 1 medium lemon, thinly sliced into rounds
- 1 medium orange, thinly sliced into rounds
- 6 fresh mint leaves
For serving
- 1 cup ice cubes, for serving
Instructions
- 1
Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
- 2
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
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