
Staying well-hydrated is one of the cornerstones of Mediterranean-style eating, and this infused water makes it genuinely enjoyable rather than a chore. Cold filtered water slowly draws out the bright flavors of lemon, orange, and fresh mint, while the green tea bags add a subtle, lightly golden depth that plain water simply can't match. The longer it sits in the fridge — up to eight hours — the more aromatic and complex the whole pitcher becomes, so it rewards a little patience. It's the kind of drink you'd expect to find at a seaside café, but it comes together with almost no effort at home. Poured over ice, it looks stunning with the citrus rounds still floating in the pitcher, making it as pretty to serve as it is refreshing to drink. There are no added sugars, artificial flavors, or anything processed here — just whole fruit, herbs, and tea working together exactly the way this style of eating intends.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings






Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
