Lupin Free Green Tea Citrus Infused Water
Bright, refreshing, and endlessly sippable, this infused water brings together the subtle earthiness of green tea with the sunny zing of fresh lemon and orange. The mint leaves add a cool, clean finish that makes every glass feel like a little spa moment. Because lupin — a legume sometimes hidden in flour blends, beverages, and flavored drink mixes — can be tricky to avoid in store-bought flavored waters and teas, making your own from scratch is the smartest move. Every single ingredient here is whole and recognizable, so there's zero guesswork about what's actually in your glass. The slow cold-steep in the fridge is where the magic happens, letting the citrus rounds and tea bags gently perfume the water without any bitterness. Serve it over ice for a drink that looks gorgeous on a table and tastes even better than it looks.
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Learn more →Ingredients
4 servings
- 4 cups cold filtered water
- 2 green tea bags
- 1 medium lemon, thinly sliced into rounds
- 1 medium orange, thinly sliced into rounds
- 6 fresh mint leaves
For serving
- 1 cup ice cubes, for serving
Instructions
- 1
Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
- 2
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
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