
Bright, refreshing, and genuinely beautiful in a glass, this infused water brings together the subtle earthiness of green tea with the sunny zing of fresh lemon and orange. The mint leaves add a cool, herbal lift that makes every sip feel like a little reset. It comes together with almost zero effort — just layer everything into a pitcher, let the fridge do the work, and come back to something that looks and tastes far fancier than the ingredient list suggests. Because it's built entirely from whole fruits, tea, and water, there's nothing hidden to worry about — no legumes, no fillers, no mystery additives that sneak into store-bought flavored waters and wellness drinks. The slow cold steep is the real secret here, coaxing out a lightly golden color and a fragrance that hits you the moment you open the fridge. Serve it over ice with those citrus rounds still floating in the pitcher and it's instantly the most photogenic thing on your table.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings






Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
