Coconut Free Green Tea Citrus Infused Water
Bright, refreshing, and genuinely beautiful in a glass, this infused water brings together the gentle earthiness of green tea with the sunny zing of fresh lemon and orange. A handful of mint leaves rounds everything out, adding a cool, clean finish that makes each sip feel like a little reset. The magic happens in the fridge as the flavors slowly meld together — the longer it steeps, the more fragrant and lightly golden the water becomes. It's the kind of drink that looks like it came from a spa menu but takes almost no effort to put together. Many flavored waters and bottled teas sneak in additives or natural flavors that can be hard to verify, so making your own from scratch gives you complete peace of mind about every single ingredient. Serve it over ice for a stunning centerpiece at brunch, a dinner party, or just a slow afternoon at home.
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Learn more →Ingredients
4 servings
- 4 cups cold filtered water
- 2 green tea bags
- 1 medium lemon, thinly sliced into rounds
- 1 medium orange, thinly sliced into rounds
- 6 fresh mint leaves
For serving
- 1 cup ice cubes, for serving
Instructions
- 1
Place the green tea bags, lemon slices, orange slices, and mint leaves in a large pitcher.
- 2
Pour the cold filtered water over the ingredients, making sure all the citrus slices and mint are submerged.
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