
This vibrant cooler is the kind of drink that makes you feel like you're sitting on a shaded patio even when you're just standing in your kitchen. Blended red grapes bring a naturally sweet, jewel-toned base, while fresh mint and a squeeze of lime keep every sip bright and refreshing. A touch of maple syrup and a pinch of salt round out the flavor in a way that feels surprisingly sophisticated for such a simple process. The whole thing gets strained smooth and topped with chilled sparkling water, so the final texture is clean and effervescent โ no pulp, no fuss. Every single ingredient here is naturally free of tree nuts, so there's no label-scanning or substitution stress involved whatsoever. It's an easy crowd-pleaser for warm afternoons, dinner parties, or any time you want something that looks fancy without much effort at all.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more โ4 servings









Combine the grapes, mint leaves, maple syrup, lime juice, and salt in a blender. Blend on high until completely smooth, about 45 seconds.
Set a fine-mesh strainer over a pitcher and pour the blended mixture through it, pressing gently with a spoon to extract as much liquid as possible. Discard the solids.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
