Almond Free Grape Mint Infused Water
This infused water is the kind of drink that looks like it came from a fancy spa but takes almost no effort to pull together at home. Blending the grapes with fresh mint and then straining the mixture gives you a gorgeous purple-pink liquid that's light, fragrant, and genuinely refreshing. A splash of lemon juice brightens everything up, while a drizzle of maple syrup adds just a whisper of sweetness if you want it — both are completely optional depending on your mood. It's naturally free from tree nuts of any kind, so there's no label-scanning or substitution stress involved whatsoever. The short chill time in the fridge lets the flavors settle and meld into something that tastes far more intentional than the ingredient list suggests. Serve it over ice with a sprig of fresh mint and it instantly becomes the most photogenic thing on the table.
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Learn more →Ingredients
4 servings
- 1 cup red seedless grapes
- 4 cups cold water
- ¼ cup fresh mint leaves, loosely packed
- 1 tbsp maple syrup (optional)
- 1 tbsp fresh lemon juice (optional)
For serving
- ice cubes, for serving (optional)
- fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the grapes, mint leaves, and 1 cup of the cold water to a blender. Blend on high for 20–30 seconds until the grapes are fully broken down and the mixture is smooth and uniformly purple-pink.
- 2
Set a fine-mesh strainer over a pitcher. Pour the blended mixture through the strainer, pressing gently on the solids with a spoon to extract as much liquid as possible, then discard the solids.
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