Pistachio Free Grape Lime Mocktail
This vibrant mocktail is the kind of drink that looks like it came from a craft cocktail bar but comes together in minutes with just a handful of pantry staples. Deep purple grape juice meets bright, zippy lime and a touch of maple syrup for natural sweetness, then gets lifted with a pour of sparkling water for that satisfying fizz. The result is refreshing, layered, and genuinely impressive — perfect for a dinner party, a weekend brunch, or just a Tuesday when you want something a little special. Since tree nut concerns can sneak into flavored syrups, pre-made drink mixes, and even some sparkling beverages through shared production lines, mixing your own from scratch is a smart and simple workaround. Every ingredient here is straightforward and easy to verify, so you can sip without second-guessing. A garnish of fresh mint and a lime wheel takes it from casual to gorgeous with almost zero extra effort.
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Learn more →Ingredients
2 servings
- 1 cup 100% purple grape juice, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving (optional)
- 4–6 fresh mint leaves, for serving (optional)
Instructions
- 1
In a small pitcher or large measuring cup, stir together the grape juice, lime juice, and maple syrup until the maple syrup is fully dissolved.
- 2
Divide the ice evenly between two tall glasses. Pour the grape-lime mixture over the ice, splitting it equally between the glasses.
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